✅ Weight and Dilution of Antibiotics

To ensure consistency, each antibiotic must be weighed and diluted according to the specifications listed in the following sections. Only high-grade, pure substances should be used to avoid variability in results.

Stock Solution Preparation

Category

Penicillin-G potassium (K)

Oxytetracycline (dihydrate)

Sulfadiazine

First solvent**

Water-methanol (50 + 50, v/v)

Methanol

Methanol

Molecular weight*

372.48g/mol

496.46g/mol

250.28g/mol

Salt content*

K = Mw 39.1 = 11.17%

No

No

Crystalline water

No

. 2 H2O = Mw 36.0 10.78%

No

Loss of drying* water content

Typical 1%

Unknown*

Typical 0.5%

Impurity*

Typical 1-2%

Typical 1-2%

Typical 0.5%

Corrected weighing for 50mg

Typical 57.6mg

Typical 55.0mg

Typical 50.5mg

* ‘Typical’ or ‘Unknown’ values must be checked and confirmed by the supplier’s product specifications and batch’s Certificate of Analysis (CoA).

** First dissolve solvent in ‘corrected weight’, then solvent water, and finally dissolve into raw milk.

Dilutions

Category

Penicillin-G 50 mg

Oxytetracycline 50 mg

Sulfadiazine 50 mg

First solvent

Water-methanol (50 + 50, v/v)

50 ml Methanol

50 ml Methanol

Concentration First Solvent†

50 mg/50 ml ⇒ 1000 µg/ml

Second solvent (water)

1.0 ml into 100 ml ⇒ 10,000 ng/ml (ppb)†††

First dilution (in milk?)

1.0 ml into 100 ml of milk? ⇒ 100 ng/ml (ppb)

Concentration

100 ppb

100 ppb††

100 ppb††

Second dilution

2.0 ml into 50 ml of milk

Not applicable

Not applicable

Second dilution's concentration

4 ppb††

Not applicable

Not applicable

† Portion into small vials (e.g., 5 ml). Shelf-life maximum 200 days at −18°C.

†† Test concentrations to be used on the day of final dilution, kept on ice or at max 4°C.

††† ppb (i.e., ‘parts per billion’) = ng/ml (i.e., ‘nanogram/millilitre’).


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